A delicious honey and vanilla-infused flapjack base is scattered with juicy whole raspberries and then flooded with a deliciously melty yoghurt. Finished with a sprinkle of freeze-dried cherries and raspberries, offering a burst of berry brightness with every bite.
Ingredients
Gluten-free OATS 26%, yoghurt flavour coating 16% (sugar, vegetable fat (sustainable palm kernel), MILK sugar, yoghurt powder (MILK), emulsifier (SOYA lecithin)), salted butter (butter (MILK), salt), honey, raspberries 13%, soft light brown sugar (sugar, cane molasses), rapeseed oil, vanilla extract (vanilla extract, sugar), freeze dried raspberry crumb, freeze dried cherry crumb.
For Allergens, including cereals containing gluten, see ingredients in BOLD
Berry & Yoghurt Flapjack
Allergens: GLUTEN-FREE OATS, MILK, SOYA
Allergens handled in suppliers bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source ingredient manufacturers may handle Peanuts and Sesame).
Nutritional Data (per 100g)
Energy (KJ): 1846
Energy (Kcal): 441
Fat (g): 23.5
- of which saturates (g): 14.6
Carbohydrates (g): 52
- of which sugars (g): 34.3
Fibre (g): 3.7
Protein (g): 4.4
Salt (g): 0.03
